Ei Khine Wai graduated with a Bachelor of Chemical Engineering at Thanlyin Technological University & Master of Science of Chemical Engineering at National University of Singapore. She is experienced in Quality Control & Assurance in Manufacturing Factories with ISO 9001 standard & Company Specific Standard for 8 years. Moreover, Consulting, Implementation & Training of Food Safety Standards such as GHPs, HACCP, ISO, FSSC & BRCGS at Food Industries as Food Safety Consultant about 5 years and facilitate during third party audits.